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Friday, April 30, 2010

Apple Bread



By Julie Clavell
1 1/4 cup oil
2 cups sugar
3 cups self rising flour
2 tsp. vanilla
3 eggs, beaten
3 or 4 apples, peeled, chopped
1 tsp. baking soda
cinnamon (to your taste)
1 cup nuts

Preheat oven to 350 degrees. Mix everything together! Bake for 45 minutes.

Glaze
Boil 2/3 cup sugar, 1 1/2 sticks butter, 1 tsp. vanilla for 1 minute. Cool off and brush on finished bread.

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