Ingredients:
1 jar sphagetti sauce (use your favorite brand)
1 jar alfreddo sauce (use your favorite brand)
1 bag cooked, frozen meatballs
1 container of sliced mushrooms, washed
Directions:
Mix everything together in crockpot. Cook it at low setting for about 4-5 hours. Serve it with spaghetti and top it with some parmesan cheese! It's so good and easy.
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